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I made this last night and it's currently cooking away in the crockpot. So I haven't tasted it yet, but it smelled good!
Vegetable soup 4 cups vegetable broth 2 cups water 1/2 c. peas 1/2 c. corn 1 c. carrots, chopped 1 c. cubed butternut squash 1/4 c. lentils 1/2 c. chopped onion 1 green onion, chopped finely 3 stalks celery, chopped 2-3 tsp minced garlic spices, to taste... I used: salt, pepper, oregano, paprika, dill, garlic powder, and parsley
Throw it all in a crockpot and let it cook on low for several hours. (Mine will be cooking for about 10, but I'm sure it doesn't need to cook that long.)
The really awesome thing: This only has about 600 calories for the entire pot!
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A quick, easy, healthy, and yummy recipe. I threw this together last night. I am not including incredibly specific measurements for everything, because seriously... I literally threw it all together, and it probably doesn't matter how much you use.
spicy whole wheat cous cous with tofu and beans 1/2 c. kidney beans 1/2 c. garbonzo beans firm tofu, cubed (I think I used about 2 oz.) about 1/2 c. vegetable broth 1/4 c. peas spices of your choosing, to taste. I used: cumin, cayenne pepper, curry, and garlic powder
1 c. vegetable broth 2/3 c. whole wheat cous cous
Bring 1 c. broth to a boil. Add cous cous, cover, and remove from heat. Let sit for 5 min. Toss everything else in a pan and cook over med heat, stirring occasionally, until hot.
yum.
(I think it would be good with some onions too, and maybe some shredded carrot. Maybe even a sprinkle of raisins and some nuts. This has a lot of potential, I think.)
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